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DTSTART;TZID=Europe/Paris:20251103T080000
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DTSTAMP:20260518T021316
CREATED:20251103T172853Z
LAST-MODIFIED:20251103T172853Z
UID:14541-1762156800-1762189200@www.clubfranceinternational.com
SUMMARY:Macau * Beaujolais Nouveau 2025 * Thursday 20 November
DESCRIPTION:Recommended event: https://www.alliancefrancaise.org.mo/whats-new/beaujolais_party_2025/ \nFrench countryside buffet and FREE FLOW Beaujolais Nouveau 2025!\nAlliance Francaise de Macao will celebrate the world’s most popular French wine together with Artyzen Grand Lapa.\nJoin us and enjoy a festive night with a live band\, a French countryside open buffet and a free flow of Beaujolais Nouveau! \n\nStarters 前菜\nTerrine Paté à l’Ancienne with Green Pepper\n青椒鴨肉凍醬\nPork Rillettes\n豬肉抹醬\nCoppa\n高柏\nSalami\n薩拉米 \nPickled 醃菜\nCornichons\, baby onions pickles\, semi-dried tomato\n酸青瓜仔，珍珠洋蔥\nmixed vegetables\n半乾蕃茄，雜菜\nOlive\n橄欖\nBlack kalamata\, large queen\, garlic-herb marinate\n黑卡拉馬塔，大皇后，蒜味 香草醃制\nMustard\n芥末\nDijon mustard\, pommery mustard\, honey-mustard\n第戎芥末，芥末子，蜂蜜\npreserved mustard\n芥末，醃製芥末 \nSalads 沙律\nSeared tuna niçoise salad\n香煎吞那魚尼斯沙律\nBlack pepper crusted tuna tataki\, olive\, French beans\n黑椒吞魚片，法邊豆，薯\nPotato\, lettuce\, tomato\, anchovies in oil\n仔，生菜，番茄，鳳尾魚\nFrench lemon dressing\n法式檸檬醬\nConchiglie pasta salad\n貝殼意麵沙律\nSpinach-walnut pesto\, cherry tomatoes\n菠菜核桃香蒜醬，番茄仔\nParisian Salad\n巴黎沙律\nButter lettuce\, new potato\, hard-boiled egg\, gherkin\n牛油生菜，新薯，烚蛋\nSmoked ham\, Comté cheese\n酸青瓜，火腿，孔泰芝士\nFrench vinaigrette\n法式油醋汁 \nCheese table 芝士台\nBrie\, Fourme d’Ambert\, Tomme de Savoie\n布里，福爾姆·德·安貝爾， 托姆·德·薩瓦\nCondiments 配料\nGreen grapes\, dried apricot\, fig confit\n青提子，杏乾，慢煮無花\nApple-horseradish jam\, lavender honey\n果，蘋果辣根果醬，薰衣\nToasted walnuts\, caramel almonds\n草蜂蜜，烤核桃，焦糖杏\nrosemary pecan nuts\n仁，迷迭香山核桃\nWater crackers\, crostini’s\, grissini\n餅乾，法式麵包片，包條 \nSoup 湯\nFrench Mushroom Soup with Truffle\nCrème fraiche\, garlic croutons\n法式蘑菇松露湯\n法國鮮奶油，蒜香麵包丁 \nBread 麵包\nFrench baguette\, country bread\n法棍麵包，鄉村麵包\nD’isigny butter\n依思尼無鹽文牛油 \nBarbecue Grill (station\, cooked upon request) 燒烤\nPrime beef sirloin steaks\n優質西冷牛排\nAssorted sausage\n香腸\nLamb rack\n羊架\nMarinated chicken wings\n雞翼\nKing prawns\n虎蝦 \nSauces 醬汁\nAssorted mustards\, hollandaise sauce\n什錦芥末，荷蘭醬\nhome-made tomato BBQ sauce\n自製番茄燒烤醬\nred wine sauce\n紅酒醬 \nSide dishes 配菜\nFrench Fries (cooked on request)\n薯條（現炸）\nGratin dauphinois (le meilleur)\n焗千層薯\nSautéed broccoli\, garlic butter\, toasted almond\n香蒜牛油炒西蘭花，杏仁 \nDesserts 甜品\nApple-cranberry galette\n蘋果蔓越莓餅\nCrème caramel\n焦糖奶油布\nFresh baked madeleines\n鮮爐瑪德琳蛋糕\nÉclairs\n泡芙\nChocolate-hazelnut\, salted caramel\n朱古力榛果，鹹焦糖\nEspresso-pastry cream 濃縮咖啡忌廉 \nCrêpes Suzette (station\, cooked upon request) 法式橙酒班㦸\nFlambéed crêpes\n火焰班戟\nCaramelized sugar and butter\n焦糖及牛油\ntangerine orange juice\, zests\, segments and Grand Marnier\n橙汁，橙皮，橙片， 金萬利洒\nMövenpick ice-cream Espresso Croquant\, chocolate salted caramel\n濃縮咖啡，朱古力鹹焦\nCreame brulee\n糖，忌廉布丁 \nMövenpick ice-cream\nEspresso Croquant\, chocolate salted caramel\, Creame brulee\n濃縮咖啡，朱古力鹽焦糖，忌廉布丁 \n\nBeverage 飲料\nBeaujolais Nouveau 2025\nAssorted soft drinks 各種汽水\ncoffee and tea 咖啡及茶 \nBeaujolais Nouveau: the world’s most popular wine!\nBeaujolais Nouveau is imported straight from France for this event!\nBeaujolais nouveau is a “vin de primeur”\, a red wine made from Gamay grapes born in the region south of Burgundy\, it is produced and bottled only a few weeks after harvest and is meant to be consumed immediately\, not aged.\nReleased only once a year\, French law forbids this light and fruity wine to be distributed before 12:01am\, on the third Thursday of November each year. \nNO PAYMENT AT THE DOOR \nBOOK NOW \nCall us at this number: +853 2896 5342 for any further information.
URL:https://www.clubfranceinternational.com/event/macau-beaujolais-nouveau-2025-thursday-20-november/
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